SA BRANDY FOUNDATION

Anthonij Rupert

SOUTH AFRICAN BRANDY

Anthonij Rupert

A completely natural brandy, blended with pure water made in the style of the traditional Armagnac. The golden-amber of true eau de vie. The grapes were sourced from Robertson. These grapes are cultivated on clay soils, underlined with limestone, which tends to have a high water retention capacity. The vineyards were trellised by means of vertical shoot positioning.

PRODUCER INFORMATION

Anthonij Rupert Wyne

Franschhoek

Anthonij Rupert Sagnac 

FACILITIES & VISITING HOURS

Restaurant, Wheel Chair Friendly, Gift Shop

Terra del Capo Tasting Room: 
Tuesdays to Sundays 10h00 to 16h30
Closed: Mondays, Good Friday and Christmas day.

Anthonij Rupert Tasting Room:
Mondays to Saturdays 10h00 to 16h30
Closed: Sundays, Good Friday and Christmas day.